Hey there! I’m Tracy, your friendly neighborhood foodie, civil engineer, and a proud grandma to little Jack.
Welcome to my kitchen, where I’m all about whipping up nostalgia and tasty treats that bring family favorites to life with just a sprinkle of love. Whether it’s a classic recipe that reminds you of home or a new twist on an old favorite, I believe that food has the magical ability to connect us and create lasting memories.
When I’m not experimenting with flavors or crafting new recipes, you can find me diving into my extensive collection of cookbooks or binge-watching the Food Network for the latest culinary inspiration.
I actually started my first blog way back in 2006, and I would religiously read all my favorite blogs more than I read the newspaper. I loved blogging! In 2015, I helped my daughter Bella Bucchiotti start xoxoBella where I was able to share my love of photography, writing, and recipes.
With a background as a creative director for eleven books for Autumn Leaves and a stint as a contributing editor at Dotdash Meredith, I’ve always had a knack for storytelling—so why not share my culinary adventures with you?
Join us as we explore delicious dishes and the joy of cooking for those we love!
Here are a few of my favorite recipes
Instant Pot Pork Lo Mein
If you love Chinese flavors and you want to make something quick and simple, this is the meal for you.
Panzanella Salad
Not only is panzanella a wonderful way to use up semi-stale bread. It’s also a fantastic salad in its own right.
Apricot Cheesecake Tart
If you’re looking for a new dessert recipe to try out, how about making an apricot cheesecake tart?
